Crab & Lobster Cake    $16

Over Red & Yellow Pepper Coulis


Grilled Calamari     $12

Finished with Japanese Bread Crumbs, Olive Oil, Lemon Juice & Topped with Tomato Bruschetta


Fried Calamari     $12

Served with a Side of Spicy Tomato Sauce


Top Neck Clams    $12

Served on the Half Shell or Baked


Blue Point Oysters    $13

Served Cold on the Half Shell or Pan Seared with Leeks

Buffalo Mozzarella    $12

Served with Hot House Tomatoes & Roasted Peppers


Duck Confit      $15

Grilled & Served with Frisee Greens & a Light Balsamic Glaze


Grilled Portobello Mushrooms      $11

Served over Baby Arugula Salad & Tomato Bruschetta


Shrimp Cocktail     $14

Three Large Tiger Shrimp Served with a Spicy Cocktail Sauce


Stuffed Mushrooms    $11

Stuffed with Eggplant, Mushrooms, Mint & Herbs


Jumbo Lump Crabmeat Cocktail   $16

Served with a Red & White Cocktail sauce


Lobster Bisque    $12                           New England Clam Chowder     $12

Prime & Dry Aged Beef


Filet Mignon (11oz)                      35

Bone in Rib Eye Steak (22oz)        38

Sirloin Steak (14oz)                     34

T-Bone Steak (21oz)                    37

Porterhouse Steak for Two (48oz)    68

Game & Birds


Grilled Medallions of Elk     $38

Served with Baby Greens & Roasted Potatoes


Colorado Farm Grilled Medallions of Venison    $34

Served with Baby Greens & Roasted Potatoes


Buffalo Shell     M.P

Served with Baby Greens & Roasted Potatoes


Maple Leaf Breast Of Duck       $30

With a Port Wine Reduction, Dried Cherries &  Sautéed Spinach


Free Range Grilled Cornish Hen    $27

Served with Spinach & Roasted Potatoes

Chops, Fish & Pasta

Extra Thick Domestic Rack of Lamb    $36

Served with Roasted Red Baby Potatoes


Grilled Veal Chop      MP

Served with fresh Sautéed Mushrooms Drizzled with tartufo Oil


Hanger Steak    $26

Served with Caramelized Onions & a Side of Shoestring French Fries


Steak Au Poivre    $30

Served with a Mixed Peppercorn Cream Brandy Sauce & Shoestring French Fries


Dry Sea Diver Scallops  $33

Pan Seared in a Citrus Beurre Blanc Sauce & Served with a side of Sautéed Cabbage


Ahi Tuna   $33

Pan Seared, Encrusted with Sesame Seeds & Served with a Wasabi, Soy & Sour Cream Sauce                                

Grilled Salmon   $29

Finished in a Light Mustard Crust & Served over Garlic Mashed Potatoes

Grilled Large Prawns Head On      $42

Served with Mixed Greens & Cherry Tomatoes

Seafood Paella     $27

Served Pirate Style with Mixed Seafood, Moroccan Lamb

Sausage & fresh Herbs


Porcini Mushroom Ravioli    $26

Finished in a Wild Mushroom Cream Sauce


Gnocchi Bolognese   $26

Tomato Flavored Potato Dumplings in a Braised Filet Mignon Ragout


Goat Cheese & Spinach Ravioli     $26

Finished in a Light Pesto - Parmesan/Tomato Sauce


Lobster Ravioli     $27

Sautéed in Cognac, Fresh Tomato, Rock Shrimp & Crushed Red Pepper


Pappardelle Ox Tail    $26

Braised Ox Tail in Red Wine, Bay Leaves, Carrots, Tomatoes & Onions


Vegetarian Paella  $23

Fresh Julienne Vegetables, Tomato, Saffron & Spices



Sautéed or Creamed Spinach - Haricot Verts - Asparagus -                     4

Sautéed Mushrooms

Scalloped Potatoes


Baked Potato - Shoestring French Fries - Rice Pilaf                                 3

Mashed Potatoes - Roasted Red Baby Potatoes - Hash Browns               3



Sapore Steakhouse
1108 Main Street
Fishkill, NY, 12524



Tel: (845) 897-3300




Monday thru Friday 11:45 – 3:00


Monday - Thursday 5:00 – 10:00  • Friday 5:00 – 11:00

Saturday 4:00 – 11:00  •  Sunday 4:00 – 9:00